Single supplements are charges added to solo travellers or any person in a group that’s on safari, occupying a single room.
Most hotels provide double rooms for people sharing a room which is a common costing price by Hotels/Camps/Lodges. That’s why we have quoted all our safaris as per person sharing and a minimum of two pax per safari.
Other Hotel terminologies that you need to know:
Hotel terminologies encompass a variety of terms and phrases used within the hospitality industry to describe different aspects of hotel operations, facilities, and services. Here are some common hotel terminologies:
- Room Types:
- Single Room: A room designed for one guest, typically with one single bed.
- Double Room: A room designed for two guests, typically with one double bed or two twin beds.
- Suite: A larger, more luxurious room or set of rooms, often with separate living and sleeping areas.
- Connecting Rooms: Two or more rooms with a door between them, allowing guests to move freely between the rooms.
- Amenities:
- Wi-Fi: Wireless internet access provided to guests throughout the hotel.
- Air Conditioning: Climate control system that regulates room temperature and humidity.
- Mini-Bar: Small refrigerator stocked with beverages and snacks, usually located in guest rooms.
- Concierge: Hotel staff member responsible for assisting guests with various services, such as booking tours, arranging transportation, and providing local information.
- Hotel Facilities:
- Lobby: Entrance area of the hotel where guests check in, check out, and relax.
- Restaurant: Dining establishment within the hotel serving breakfast, lunch, and dinner.
- Bar: Lounge area where guests can enjoy alcoholic and non-alcoholic beverages.
- Swimming Pool: Recreational facility for guests to swim and relax, often accompanied by sun loungers and poolside service.
- Reservation Terms:
- Check-In: Process of arriving at the hotel and registering as a guest.
- Check-Out: Process of departing from the hotel and settling any outstanding charges.
- Early Check-In: Arriving at the hotel before the standard check-in time, subject to availability.
- Late Check-Out: Departing from the hotel after the standard check-out time, subject to availability.
- Hotel Services:
- Housekeeping: Department responsible for cleaning and maintaining guest rooms and public areas.
- Room Service: Service that delivers food and beverages to guest rooms upon request.
- Laundry Service: Service that cleans and presses guests’ clothing and linens for a fee.
- Valet Parking: Parking service where hotel staff park and retrieve guests’ vehicles.
- Guest Relations:
- Front Desk: Reception area where guests check in and out, and where guest inquiries and requests are handled.
- Bellhop: Hotel staff member responsible for assisting guests with luggage and other needs.
- Doorman: Hotel staff member stationed at the entrance to greet guests, open doors, and assist with transportation.
Understanding these hotel terminologies can help guests navigate their hotel stay more effectively and communicate their needs and preferences to hotel staff.
